Xenophons treatise of housholde

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Bibliográfalaš dieđut
Váldodahkki:	Xenophon (Author)
Materiálatiipa:	E-girji
Giella:	English
Almmustuhtton:	[Imprinted at London In Fletestrete, by Thomas Berthelet printer to the kynges moste noble grace anno. M.D.XXXVII. [1537]]
Ráidu:	Early English Books Online / EEBO
Fáttát:	Home economics > Early works to 1800
Liŋkkat:	Deutschlandweit zugänglich
Fáddágilkorat:	Lasit fáddágilkoriid Eai fáddágilkorat, Lasit vuosttaš fáddágilkora!
Organisašuvdna:	Saxon State and University Library
All Items of this Institution:	all items available from Saxon State and University Library

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Xenophons treatise of housholde
Dahkki: Xenophon
Almmustuhtton: (1557)

Xenophons treatise of housholde
Dahkki: Xenophon
Almmustuhtton: (1532)

Xenophons treatise of housholde
Dahkki: Xenophon
Almmustuhtton: (1544)

Xenophons treatise of householde
Dahkki: Xenophon
Almmustuhtton: (1550)

Xenophons treatise of house holde
Dahkki: Xenophon
Almmustuhtton: (1573)

Here begynneth a shorte monycyon, or counsayle of the cure & gouernaunce of a housholde accordynge vnto policy
Dahkki: Bernard Silvestris fl. 1136
Almmustuhtton: (1530)

<<The>> regulations and establishment of the houshold of Henry Algernon Percy : the fifth Earl of Northumberland, at his castles of Wresill and Lekinfield in Yorkshire. Begun Anno Domini M.D.XII.
Almmustuhtton: (1770)

Dictionarium Domesticum : being a new and compleat houshold dictionary. For the use both of city and country. ... By N. Bailey.
Dahkki: Bailey, Nathan d. 1742
Almmustuhtton: (1736)

The English house-wife containing the inward and outward vertues which ought to be in a compleat woman, as her skill in physick, surgery, cookery, extraction of oyles, banqueting stuffe, ordering of great feasts, preserving of all sorts of wines, conceited secrets, distillations, perfumes, ordering of wooll, hemp, flax, making cloth, and dying, the knowledge of dayries, office of malting of oates, their excellent uses in a family, of brewing, baking, and all other things belonging to an houshold
Dahkki: Markham, Gervase 1586-1637
Almmustuhtton: (1649)

The English hous-wife containing the inward and outward vertues which ought to be in a compleat woman: as her skill in physick, surgery, cookery, extraction of oyls, banquetting stuff, ordering of great feasts, preserving of all sorts of wines, conceited secrets, distillations, perfumes, ordering of wool, hemp, flax: making cloth and dying; the knowldege of dayries: office of malting; of oats, their excellent uses in a family: of brewing, baking and all other things belonging to an houshold. A work generally approved, and now the eighth time much augmented, purged, and made most profitable and necessary for all men, and the general good of this nation. By G.M
Dahkki: Markham, Gervase 1586-1637
Almmustuhtton: (1664)

Everyday living
Dahkki: Harris, Jessie W., et al.
Almmustuhtton: (1950)

The English house-wife containing the inward and outward vertues which ought to be in a compleate woman. As her skill in physick, surgery, cookery, extraction of oyles, banquetting stuffe, ordering of great feasts, preserving of all sorts of wines, conceited secrets, distilations, perfumes, ordering of wooll, hempe, flax, making cloth, and dying: the knowledge of dayries, office of malting, of oates, their excellent uses in a family, of brewing, baking, and all other things belonging to an houshold. A worke generally approved, and now the fifth time much augmented, purged and made most profitable and necessary for all men, and the generall good of this Kingdome. By G.M
Dahkki: Markham, Gervase 1586-1637
Almmustuhtton: (1637)

Countrey contentments, or The English husvvife Containing the inward and outward vertues which ought to be in a compleate woman. As her skill in physicke, surgerie, extraction of oyles, banqueting-stuffe, ordering of great feasts, preseruing of all sorts of wines, conceited secrets, distillations, perfumes, ordering of wooll, hempe, flax, making cloth, dying, the knowledge of dayries, office of malting, oats, their excellent vses in a family, brewing, baking, and all other things belonging to an houshold. A worke generally approued, and now much augmented, purged and made most profitable and necessarie for all men, and dedicated to the honour of the noble house of Exceter, and the generall good of this kingdome. By G.M
Dahkki: Markham, Gervase 1586-1637, et al.
Almmustuhtton: (1623)

The English house-vvife Containing the inward and outward vertues which ought to be in a compleate woman. As her skill in physicke, surgery, cookery, extraction of oyles, banqueting-stuffe, ordering of great feasts, preseruing of all sorts of wines, conceited secrets, distillations, perfumes, ordering of wooll, hempe, flax, making cloth, and dying, the knowledge of dayries, office of malting, of oates, their excellent vses in a family, of brewing, baking, and all other things belonging to an houshold. A worke generally approued, and now the fourth time much augmented, purged and made most profitable and necessary for all men, and the generall good of this kingdome. By G.M
Dahkki: Markham, Gervase 1586-1637, et al.
Almmustuhtton: (1631)

A manual of domestic economy suited to families spending from £150 to £1500 a year : including directions for the management of the nursery and sick room, and the preparation and administration of domestic remedies
Dahkki: Walsh, John H. 1810-1888
Almmustuhtton: (1879)

<<The>> servant's directory, or house-keeper's companion: Wherein the Duties of the Chamber-Maid, Nursery-Maid, House-Maid, Landery-Maid, Scullion, or Under-Cook, Are fully and distinctly explained. To which is annexed a diary, or house-keeper's pocket-book for the whole year. With Directions for keeping Accounts with Tradesmen, and many other Particulars, fit to be known by the Mistress of a Family. By H. Glass, Author of The Art of Cookery made plain and easy.
Dahkki: Glasse, Hannah 1708-1770
Almmustuhtton: (1760)

Five hundred points of good husbandry as well for the champion or open countrey, as also for the woodland or several, mixed in every moneth, with houswifery, over and besides the book of houswifery : corrected, better ordered, and newly augmented to a fourth part more, with divers other lessons, as a diet for the farmer ... : also two tables, one of husbandry, and the other of houswifery
Dahkki: Tusser, Thomas 1524?-1580
Almmustuhtton: (1672)

<<The>> accomplish'd housewife : or, the gentlewoman's companion ; containing I. Reflections on the education of the fair sex; with Characters for their Imitation. II. The Penman's Advice to the Ladies; or the Art of Writing made easy, and entertaining. III. Instructions for addressing Persons of Distinction, in Writing or Discourse. IV. An easy Introduction to the Study of Practical Arithmetic. V. Directions for copying Prints or Drawings, and Painting either in Oil or Water Colours, or with Crayons. VI. Directions for Marketting, with respect to Butcher's Meat, Poulterer's Ware, and Fish. Vii. A Bill of Fare for every Month in the Year. Viii. Receipts in Cookery, Pastry, &c. IX. Instructions for Carving and placing Dishes on the Table. X. All Sorts of Pickles, Made Wines, &c. XI. Remarks on the Nature and Qualities of the most common Aliments. XII. Recipes in Physick and Surgery. XIII. Remarks on the Causes and Symptoms of most Diseases. XIV. The Florist's Kalendar. XV. Familiar Letters on several Occasions in common Life; with Instructions to young Orphan Ladies how to judge of Proposals of Marriage made to them without the Consent of their Friends or Guardians. XVI. A Dictionary serving for the Translation of ordinary English Words into more scholastic ones. Concluding with some serious instructions for the conduct of the fair sex, with regard to their Duty towards God, and towards their Neighbours.
Almmustuhtton: (1745)

<<The>> British jester : a collection of bon mots, witty stories, and anecdotes; to which are added humorous poetry, and toasts and sentiments.
Almmustuhtton: (1800)

Domestic economy : or, a complete system of English housekeeping: containing the most approved receipts, confirmed by Observation and Practice, in every reputable English book of cookery now extant; besides a great Variety of others which have never before been offered to the Public. Also a valuable Collection, translated from the Productions of Cooks of Eminence who have published in France, with their respective Names to each Receipt; which, together with the Original Articles, form the most complete System of Housekeeping ever yet exhibited, under the following Heads, viz. Roasting, Boiling, Made-Dishes, Frying, Broiling, Potting, Fricasses, Ragouts, Soups, Sauces, Gravies, Hashes, Stews, Puddings, Custards, Cakes, Tarts, Pies, Pasties, Cheesecakes, Jellies, Pickling, Preserving, and Confectionary. To which is prefixed, in order to render it as complete and perfect as possible, An Elegant Collection of Light Dishes for Supper, Adapted for Every Month in the Year. Also the complete brewer; Containing Familiar Instructions for brewing all Sorts of Beer and Ale; including the proper Management of the Vault or Cellar. Likewise the family physician; being a collection of the most valuable and approved prescriptions by Mead, Sydenham, Tissot, Fothergill, Elliot, Buchan, and Others. By Maximilian Hazlemore.
Almmustuhtton: (1794)

<<The>> British jewel, or Complete housewife's best companion : Containing I. A number of the most useful and uncommon receipts in cookery, with the manner of trussing poultry, rabits, hares, &c. illustrated with curious cuts, shewing how each is to be trussed. II. The best and most fashionable receipts for all manner of pastry, pickling, &c. with some general rules to be observed therein. III. Directions for making all sorts of English wines, shrub, vinegar, varjuice, catchup, sauces, soups, jellies, &c. IV. A table to cast up expences by the day, week, month or year. V. Every man his own physician; a valuable collection of the most approved receipts for the cure of most disorders incident to human bodies, from the most eminent English physicians. VI. The manner of preparing the elixir of life, turlington's balsam, Fryar's balsam, the court or lady's black sticking plaster, lip-salve, lady york's receipt to preserve from the small-pox or plague, &c. the royal patent snuff for the head and eyes; Dr. Braken's powder for the teeth, a secret for the cure of the tooth ach, a speedy method to destroy warts or corns, &c. VII. Directions for destroying rats, mice, eugs, fleas, &c. with a choice variety of useful family receipts. Together with a method of restoring to life people drowned, or in any other manner suffocated, to which is added the complete farrier, being the method of buying, selling, managing, &c. and of the diseases and cures incident to horses.
Almmustuhtton: (1769)

<<The>> farmer's wife : or the complete country housewife. Containing full and ample directions for the breeding and management of turkies, Fowls, Geese, Ducks, Pigeons, &c. Instructions for fattening hogs, pickling of Pork, and curing of Bacon. How to make Sausages, Hogs-Puddings, &c. Full Instructions for making Wines from various Kinds of English Fruits, and from Smyrna Raisins. The Method of making Cyder, Perry, Mead, Mum, Cherry-Brandy, &c. Directions respecting the Dairy, containing the best Way of making Butter, and likewise Gloucestershire, Cheshire, Stilton, Sage, and Cream Cheese. How to pickle common English Fruits and Vegetables, with other useful Receipts for the Country House-Keeper. Full Instructions how to brew Beer and Ale, of all the various Kinds made in this Kingdom. Ample Directions respecting the Management of Bees, with an Account of the Use of Honey. To which is added the art of breeding and managing song birds: Likewise a Variety of Receipts in Cookery, And other Particulars, well worthy the Attention of Women of all Ranks residing in the Country.
Almmustuhtton: (1780)

<<The>> farmer's wife : or complete country housewife. Containing full and ample directions for the breeding and management of turkies, Fowls, Geese, Ducks, Pigeons, &c. Instructions for fattening hogs, pickling of Pork, and curing of Bacon. How to make Sausages, Hogs-Puddings, &c. Full Instructions for making Wines from various Kinds of English Fruits, and from Smyrna Raisins. The Method of making Cyder, Perry, Mead, Mum, Cherry-Brandy, &c. Directions respecting the Dairy, containing the best Way of making Butter, and likewise Gloucestershire, Cheshire, Stilton, Sage, and Cream Cheese, &c. How to pickle common English Fruits and Vegetables, with other useful Receipts for the Farmer's Wife and Country House-Keeper. Full Instructions how to brew Beer and Ale, of all the various Kinds made in this Kingdom. Ample Directions respecting the Management of Bees, with an Account of the Use of Honey. To which is added the art of breeding and managing song birds in General: Likewise a Variety of receipts in Cookery, And other Particulars well worthy the Attention of Women of all Ranks residing in the Country.
Almmustuhtton: (1780)

Copy of an original manuscript, entitled, "A breviate touching the order and governmente of a nobleman's house, &c." Communicated by the Right Hon. Sir Joseph Banks, Bart. K.B. P.R.S. and F.S.A. [a] Read March 27, 1800.
Almmustuhtton: (1800)

The worth of a peny, or, A caution to keep money with the causes of the scarcity and misery of the want hereof in these hard and mercilesse times : as also how to save it in our diet, apparell, recreations, &c.: and also what honest courses men in want may take to live
Dahkki: Peacham, Henry 1576?-1643?
Almmustuhtton: (1641)

The English hous-wife containing the inward and outward vertues which ought to be in a compleat woman ... : a work generally approved, and now the seventh time much augmented, purged, and made most profitable and necessary for all men, and the general good of this nation
Dahkki: Markham, Gervase 1586-1637
Almmustuhtton: (1660)

The Ladies cabinet enlarged and opened containing many rare secrets and rich ornaments of several kinds and different uses : comprised under three general heads, viz of 1. preserving, conserving, candying &c. 2. physick and chirurgery. 2. cookery and housewifery : whereunto is added sundry experiments and choice extractions of waters, oyls &c
Almmustuhtton: (1667)

The English hous-wife containing the inward and outward vertues which ought to be in a compleat woman ... a work generally approved, and now the fifth time much augmented, purged, and made most profitable and necessary for all men and the general good of this nation
Dahkki: Markham, Gervase 1586-1637
Almmustuhtton: (1653)

The English house-wife containing the inward and outward vertues which ought to be in a compleat woman
Dahkki: Markham, Gervase 1586-1637
Almmustuhtton: (1683)

Un ménage bourgeois recueil de recettes, formules et conseils pour la bonne tenue du ménage
Dahkki: Heilmann, E., et al.
Almmustuhtton: (1892)

From Kitchen to Garret : Hints for Young Householders /
Dahkki: Panton, J. E. (Jane Ellen), 1847-1923
Almmustuhtton: (1893)

Observations and advices oeconomical
Dahkki: North, Dudley North Baron 1602-1677
Almmustuhtton: (1669)

The Family receipt book containing eight hundred valuable receipts in various branches of domestic economy
Almmustuhtton: (1819)

<<The>> husbandman's manual : directing him how to improve the several actions of his calling, and the most usual occurrences of his life, to the glory of God, and the benefit of his soul. The eighteenth edition. Written by a Minister in the country for the use of his parishioners.
Dahkki: Welchman, Edward 1665-1739
Almmustuhtton: (1799)

<<The>> husbandman's manual : Directing him how to improve the several actions of his calling, and the most usual occurrences of his life, to the Glory of God, and the benefit of his soul. The seventeenth edition. Written by a minister in the country for the use of his Parishioners.
Dahkki: Welchman, Edward 1665-1739
Almmustuhtton: (1791)

England's happiness improved, or, An infallible way to get riches, encrease plenty, and promote pleasure containing the art of making wine of English grapes and other fruit, equal to that of France and Spain, &c. with their physical virtues : to make artificial wine, and order all sorts of wine to keep well, and recover what is faded : the whole art and mistery of distilling brandy, strong waters, cordial waters, & &c., to make all the sorts of plain and purging ales, cyder, mead, marheglin, rum, rack, and many other useful liquors : to gather, order, and keep fruit in all seasons : the art and mistery of pickling flowers, fruits, herbs, buds, roots, fish, flesh, &c. to recover tainted flesh and make sundry sorts of vinegars : the whole art and mistery of a confectioner, the compleat market-man, or woman, to know all sorts of provisions, as poulterer's ware, fish, flesh, whether young or old, new or stale, &c. and all other matters relating to marketing : particular rules for good and frugal house-keeping, and to destroy all sorts of vermin, with many other things very profitable, and never before made publick
Almmustuhtton: (1697)

Dinners of the day
Dahkki: Praga Mrs, et al.
Almmustuhtton: (1899)

A hundrethe good points of husbandrie lately maried vnto a hundrethe good points of huswifery newly corrected and amplified with dyuers proper lessons for housholders, as by the table at the later end, more playnly may appeare
Dahkki: Tusser, Thomas 1524?-1580
Almmustuhtton: (1571)

<<A>> present for a servant-maid : Or, the sure means of gaining love and esteem. Under the following heads: observance. Avoiding sloth. Sluttishness. Staying on Errands. Telling Family Affairs. Secrets among Fellow-Servants. Entering into their Quarrels. Tale-Bearing. Being an Eye-Servant. Carelesness of Children. Of Fire, Candle, Thieves. New Acquaintance. Fortune-Tellers. Giving saucy Answers. Liquorishness. Apeing the Fashion. Dishonesty. The Market-Penny. Delaying to give Change. Giving away Victuals. Bringing in Chair-Women. Wasting Victuals. Quarrels with Fellow-Servants. Behaviour to the Sick. Hearing Things against a Master or Mistress. Being too free with Men-Servants. Conduct towards Apprentices. Mispending Time. Publick Shews. Vails. Giving Advice too freely. Chastity. Temptations from the Master. If a single Man. If a married Man. If from the Master's Son. If from Gentlemen Lodgers. To which are added, Directions for going to Market: Also, For Dressing any Common Dish, whether Flesh, Fish or Fowl. With some Rules for Washing, &c. The whole calculated for making both the Mistress and the Maid happy.
Dahkki: Haywood, Eliza Fowler 1693?-1756
Almmustuhtton: (1744)

The twelve moneths, or, A pleasant and profitable discourse of every action, whether of labour or recreation, proper to each particular moneth branched into directions relating to husbandry, as plowing, sowing, gardening, planting, transplanting ... as also, of recreations as hunting, hawking, fishing, fowling, coursing, cockfighting : to which likewise is added a necessary advice touching physick ... : lastly, every moneth is shut up with an epigrame : with the fairs of every month
Dahkki: Stevenson, Matthew d. 1684
Almmustuhtton: (1661)