Baier'sches Kochbuch für Fleisch- und Fasttage 2. Theil

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Bibliographic Details
Main Author: Messenbeck, Maria Klara (Author, VerfasserIn)
Format: Book
Language:German
Published: Regensburg Daisenberger [ca. 1810]
Edition:Sechste vielvermehrte und verbesserte Auflage
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Institution: Saxon State and University Library
All Items of this Institution: all items available from Saxon State and University Library
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