Die Herstellung von Konserven

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Bibliographic Details
Main Author: Grüter, Julie
Corporate Author: Oekonomische und Gemeinnützige Gesellschaft des Kantons Bern
Other Authors: Schneider, Ida, Röthlisberger, Emma, Schulthess, Rosa
Format: Book
Language:German
Published: Bern K. J. Wyss 1902.
Edition:3. Aufl.
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Institution: The Swiss National Library
All Items of this Institution: all items available from The Swiss National Library
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