The use of bacillus bulgaricus in starters for making Swiss or emental cheese
Wedi'i Gadw mewn:
| Prif Awduron: | , |
|---|---|
| Fformat: | Llyfr |
| Iaith: | English |
| Cyhoeddwyd: |
Washington :
Department of Agriculture,
1915.
|
| Cyfres: | Bulletin of the US Department of Agriculture;
no. 148 |
| Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
|
| Sefydliad: | Library of the Academy of Sciences of the Czech Republic |
| All Items of this Institution: | all items available from Library of the Academy of Sciences of the Czech Republic |
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Ychwanegu Tag 
Bacillus bulgaricus a jeho vliv na různé cukry Bacillus bulgaricus a jeho vliv na různé cukry /