Il Trinciante

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Bibliographic Details
Main Author:	Cervio, Vincenzo, ca. 16. Jh
Other Authors:	Fusoritto, Reale, ca. 16. Jh
Format:	eBook
Language:	Italian
Published:	Roma 1593
Subjects:	Carving (Meat, etc.) > Early works to 1800 Cooking, Italian > Early works to 1800 Knives > Early works to 1800 Knives > Italy > Early works to 1800 Italien
Online Access:	kostenfrei
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Institution:	Bavarian State Library
All Items of this Institution:	all items available from Bavarian State Library

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