Untersuchungen über den angeblichen Jodgehalt der Luft und verschiedener Nahrungsmittel

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Main Author: Nadler, G.. (Auteur)
Format: Book
Language:German
Published: Zürich : Zürcher & Furrer, 1861.
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Institution: Library service of the University of Strasbourg
All Items of this Institution: all items available from Library service of the University of Strasbourg
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