Instructions pour la conservation du lait et la fabrication du beurre et du fromage : Guide pour l'emploi de la baratte centrifuge...
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| Main Author: | |
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| Format: | Book |
| Language: | French |
| Published: |
Paris,
1855
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| Subjects: | |
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| Institution: | National Library of Sweden - Kungliga biblioteket |
| All Items of this Institution: | all items available from National Library of Sweden - Kungliga biblioteket |
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