Physiologie des Geschmacks oder Transcendentalgastronomische Betrachtungen
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| Format: | Book |
| Language: | German |
| Published: |
Leipzig
Reclam
[1885]
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| Series: | Reclams Universal-Bibliothek
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| Institution: | University Library of Regensburg |
| All Items of this Institution: | all items available from University Library of Regensburg |
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