Beiträge zur Kenntnis der Zähigkeit unserer Nahrungsmittel
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| Main Author: | |
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| Format: | Book |
| Language: | German |
| Published: |
Würzburg
A. Boegler
1897 [vielm. 1900/1901]
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| Institution: | Bavarian State Library |
| All Items of this Institution: | all items available from Bavarian State Library |
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